Trading in meat (pork, beef, veal, mutton, lamb, poultry) fresh or frozen. De-boning, calibrating and scaling. South-West of France
contact liens infos l³gales

COPRAF is specialized in the trade of meat for the food-processing industry.

Our business also includes the de-boning of pig heads and the processing of fresh and frozen meat according to client demands and drawn-up specifications.

In 2004, our company traded nearly 20 000 tons of meat throughout Europe.

 
 
   
Fresh and frozen products sector
De-boning rooms
Freezer tunnels and cold storage chambers
cuttinge scaling packaging calibration
Cutting room.
Head of the automatic scaling line.
Head of the packaging line
and foot of the calibration line.

COPRAF - SAS capital 1,250,000 € - Registered office : ZI de la Pomme 31250 REVEL - France
Tél. +33 (0)5 61 27 68 07 - Fax +33 (0)5 61 83 68 63 - contact@copraf.com
RCS TOULOUSE 309 135 366 - N° IVA : FR 71309135366